The Foodsaver Sous Vide Cookbook: 101 Delicious Recipes With Instructions For Perfect Low-Temperature Immersion Cooking! (Sous Vide Gourmet Slow Cooking) - PDF free download eBook

  • Verified: Fri, Jul 19, 2019
  • Published: 02.01.2019
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Introduction

Get a quick start with your Foodsaver vacuum sealer and begin cooking sous-vide masterpieces today! This book shows you exactly how to use your Foodsaver to prepare foods for low-temperature...

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Details of The Foodsaver Sous Vide Cookbook: 101 Delicious Recipes With Instructions For Perfect Low-Temperature Immersion Cooking! (Sous Vide Gourmet Slow Cooking)

Original Title
The Foodsaver Sous Vide Cookbook: 101 Delicious Recipes With Instructions For Perfect Low-Temperature Immersion Cooking! (Sous Vide Gourmet Slow Cooking)
Edition Format
Kindle Edition
Number of Pages
196 pages
Book Language
English
Ebook Format
PDF, EPUB

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Some brief overview of this book

Get a quick start with your Foodsaver vacuum sealer and begin cooking sous-vide masterpieces today! This book shows you exactly how to use your Foodsaver to prepare foods for low-temperature immersion cooking. Once you have prepared your food by vacuum sealing it in your Foodsaver, just open this book to one of our 101 insanely delicious recipes and follow the instruction Get a quick start with your Foodsaver vacuum sealer and begin cooking sous-vide masterpieces today!

This book shows you exactly how to use your Foodsaver to prepare foods for low-temperature immersion cooking. Once you have prepared your food by vacuum sealing it in your Foodsaver, just open this book to one of our 101 insanely delicious recipes and follow the instructions for perfect, restaurant-quality, sous vide masterpieces! No other book contains specific instructions and recipes for your Foodsaver.

Combined with 101 of the best, most popular recipes, this book is the perfect companion for anyone who owns a Foodsaver vacuum sealer! LEARN HOW TO: - perfectly vacuum seal your food every time - marinate in the bag - choose the right foods for sous vide - choose the right immersion calculator for your sous vide needs - prepare sealed food in advance - store cooked food properly - make 101 of the most delicious sous vide dishes you've ever tasted! LEARN HOW TO AVOID: - bad seals or leaks - undercooked meats - lackluster results Do you own a Foodsaver vacuum sealer, and are you interested in Sous-Vide cuisine?

Then this book is for you. All of our recipes and "how to" information are designed specifically for the Foodsaver, and to help you learn and excel in the culinary art of sous vide. This book is also suitable for sous vide cooking with other brands, such as: Anova, Polyscience, Sansaire, Gourmia, VonShef, Smarson, Nesco or Food Lab.

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